"Absinthe, the spirit of imagination to many, and the devil incarnate to the U.S. government, is being approved on a case by case scenario by the Feds. Banned since 1910 due to unproved health dangers from the substance thujone, found in wormwood, an ingredient in absinthe, it has been the subject of controversy for centuries. Many folk tales and rites and rituals have grown around it and its supposedly hallucinogenic properties." More here and here.

"How to drink: Pour 1.25 - 1.5 oz of lucid into an appropriate glass. Place a sugar cube atop a flat, perforated spoon that rests on the rim of the glass. Using the sugar and spoon are optional. Slowly drip 4-5 oz of ice cold water on top of the sugar cube (or directly into the glass), which slowly dissolves into the Absinthe. The cold water causes lucid to louche ("loosh") into an opalescent cloud as the herbal essences emerge from the Absinthe and perfume the room."

"Lucid is formulated by world renowned absinthe expert T.A. Breaux, and is distilled in strict accordance to traditional French methods. lucid is crafted in the historic Combier distillery, founded in 1834 and designed by Gustave Eiffel in the fabled Loire Valley of France. Each bottle of lucid is carefully prepared by skilled craftsmen, using ancient copper absinthe alembics. Unlike most contemporary imitators, lucid is distilled entirely from spirits and European herbs, and uses no artificial additives, oils, or dyes. lucid recalls the rich tradition of Absinthe, and is crafted using a full measure of Grande Wormwood (Artemisia absinthium), Green Anise, Sweet Fennel, and other fine European herbs traditionally used in making fine Belle Epoque absinthe."