Friday, September 15, 2006

Pear Ginger Martini


My own spin on this fabulous libation:

Peter's Pear Ginger Martini

4-5 oz Vodka
2 oz Pear Nectar
1-2 oz Lemon Syrup
1/4 tsp fresh grated ginger, or candied ginger
6-8 ice cubes
shake well
strain into chilled martini glasses
garnish with 1-2 cubes candied ginger on a toothpick, a pear slice, or both

enough for two large or four small martinis

ahhhh . . . this is what we are having tonight. TGIFINAD Posted by Picasa


Collin said...

Mmm...sounds tasty. Is it too early to start drinking?

Anonymous said...

A variation: use Ginger flavored vodka, for one half of the total vodka. Yum!