Friday, September 15, 2006
Pear Ginger Martini
My own spin on this fabulous libation:
Peter's Pear Ginger Martini
4-5 oz Vodka
2 oz Pear Nectar
1-2 oz Lemon Syrup
1/4 tsp fresh grated ginger, or candied ginger
6-8 ice cubes
shake well
strain into chilled martini glasses
garnish with 1-2 cubes candied ginger on a toothpick, a pear slice, or both
enough for two large or four small martinis
ahhhh . . . this is what we are having tonight. TGIFINAD
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2 comments:
Mmm...sounds tasty. Is it too early to start drinking?
A variation: use Ginger flavored vodka, for one half of the total vodka. Yum!
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